BAHSîNE: AN OTTOMAN DELIGHT

Ah, Bahsîne! an exquisite dish that captures the very essence of Ottoman cuisine. This heavenly concoction is made with finely ground almonds and ripe apricots, bound together by a velvety syrup infused with fragrant rose water. Each bite is a voyage to the Ottoman Empire, where flavors blend in perfect balance. The consistency of Bahsîne is